Instructor: Maryjo Evenson
Class Type: Hands-on

From cozy family get-togethers to neighborhood round robins, the holiday season is full of opportunities to gather, feast, and impress. This class is your guide to mastering festive side dishes that are big on flavor and perfect for sharing. Whether you're hosting or attending, you'll leave this class with a menu of reliable go-to accompaniments that look stunning and taste even better.

Menu: Brown Butter and Sage Hasselback Butternut Squash ; Festive Salad Wreath with Crispy Prosciutto, Goat Cheese, Roasted Cranberries and Pistachios ; Broccoli & Chard with Preserved Lemons and Toasted Pecan Gremolata