UPCOMING CLASSES
Thursday, October 29, 6pm: Modern Mediterranean
Thursday, October 29, 6pm: Modern Mediterranean
Instructor: Maryjo Evenson
Class Type: Hands-on
In this fun, hands-on class, we’ll make a deliciously modern Mediterranean menu featuring bold flavors and fresh ingredients. Chef Maryjo will share tips for incorporating classic Mediterranean meal-building blocks like lemon, herbs, and olive oil, while taking your taste buds on a journey through Italy, France, Spain, Greece, and beyond!
Menu: Arugula & Romaine Heart Salad with Sherry Vinaigrette ; Lemon & Fennel Chicken with Olives ; Crispy Potatoes with Oregano ; Chocolate-Dipped Coconut Macaroons
