UPCOMING CLASSES
Saturday, July 25, 11am: The Summer Vegetarian
Saturday, July 25, 11am: The Summer Vegetarian
Instructor: Chef Shelly Platten
Class Type: Hands-on
Take advantage of the bounty of farmer’s markets and gardens and create this satisfying fresh meal for family or a gathering of friends.
Menu: Sweet Corn & Blueberry Summer Chop Salad ; Silky Zucchini Parmesan Pasta with Garlic & Lemon ; Grilled Peaches with Cinnamon Honey
